Instruction for Food & Fiber and Natural Resources
No. 0110, 1989, 576 pp., $27
With concepts and practices in agricultural
business, marketing, promotion, science, and technology, this
follow-up to the forward-thinking Guide to Curriculum Planning
in Agriculture Education will prove invaluable for ag ed
instructors. It offers 84 instructional units designed to be
adaptable to any ag ed program and allows instructors to create
introductory- to advanced-level course outlines. Each unit includes
topics for instruction, motivational and learning activities,
and a list of print and audiovisual resources.
Table of Contents
For more information, please contact Publication Sales, (800) 243-8782 (U.S. only), (608) 266-2188, FAX (608) 267-9110, or email at PubSales@dpi.wi.gov
Last updated on 2/25/2008 12:54:04 PM